What's for dinner: Stromboli

Stromboli is super easy to

make and never disappoints! Stromboli is basically a gaint pizza roll.

Here is how I make make my Stromboli:

Toppings: red onion, green pepper, tomato, Italian sausage, mozzerella cheese, parmasen cheese, pizza sauce. 

Dough: I make my own, but you can also buy pizza dough at the store. Roll out your pizza dough.

Add your toppings

Roll dough and toppings into a giant roll.

Fold each end of the roll under, to help contain your toppings.

Top with olive oil, pinch of salt, pepper, parmesean cheese. Bake on a pizza stone for best reaults. Bake at 400 degrees for 18-20 minutes.

Slice and serve. Pizza sauce on the side for dipping is also yummy, if you like a lot of sauce!

Serves 8 people. Enjoy!!

Blessings,

Sarah